Vesuvio D.O.C. Piedirosso

 

appellation: DOC Vesuvio

(Denomination of controlled origin)

grape mix: 100% Piedirosso

alcoholic content: 12%

production area: Vesuvio

system of cultivation: Espalier with spurred cordon pruning

yield per hectare: 80 t / ha

altitude: 500 metres

vinification: Picked by hand in boxes, it is softly pressed and fermented cold at a controlled temperature in steel.